| Class of Coldness | II～VI | Light Condition | II～V |
| Class of Warmness | 65以上 | Class of Soil | II～IV |
| Preference of Soil | |||
| Requirement of Shading | |||
| Figure |  | ||
Plant data
| Latin name | Lycium chinense Mill. | ||||||||||||
| Family name | Solanaceae | ||||||||||||
| Common name | Chinese matrimony vine, Chinese wolfberry | ||||||||||||
| Cultivar | |||||||||||||
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Growing data  | |||||||||||||
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| Photo library | Photo library | ||||||||||||
| Reference | |||||||||||||
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Chin, Y.-W. et al., Hepatoprotective pyrrole derivatives of Lycium chinense fruits. Bioorganic & Medicinal Chemistry Letters (2003), 13(1), 79-81. Han, S.-H. et al., A new phenolic amide from Lycium chinense Miller. Archives of Pharmacal Research (2002), 25(4), 433-437. Terauchi, M. et al., New acyclic diterpene glycosides, lyciumosides IV-IX from Lycium chinense Mill. Natural Medicines (1998), 52(2), 167-171. Yahara, S. et al., Studies on the solanaceous plants. XXVI. Cyclic peptides, acyclic diterpene glycosides and other compounds from Lycium chinense Mill. Chemical & Pharmaceutical Bulletin (1993), 41(4), 703-9. Noguchi, M. et al., Constituents of a Chinese drug, Ti Ku Pi. I. Isolation and structure of lyciumamide, a new dipeptide. Chemical & Pharmaceutical Bulletin (1984), 32(9), 3584-7. | |||||||||||||
| Crude drug | LYCII FRUCTUS | ||||||||||||
| Cultured tissue and efficient propagation | |||||||||||||
| Plant culture and efficient production method | Plant culture | ||||||||||||
| Sakuyo hyohon | |||||||||||||
| Transcriptome, Genomics etc. | |||||||||||||
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