| Class of Coldness | II~V | Light Condition | II~IV |
| Class of Warmness | 55〜170 | Class of Soil | I~III |
| Preference of Soil | |||
| Requirement of Shading | |||
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Plant data
| Latin name | Pueraria lobata (Willd.) Ohwi | |||||||||
| Family name | Leguminosae | |||||||||
| Common name | Japanese kudzu vine | |||||||||
| Cultivar | ||||||||||
| Classification | ||||||||||
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| Characteristics | ||||||||||
| Habitat | ||||||||||
Growing data
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| Photo library | Photo library | |||||||||
Reference
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Kinjo, J. et al., Constituents of Pueraria lobata. V. A tryptophan derivative from Puerariae flos. Chemical & Pharmaceutical Bulletin (1988), 36(10), 4171-3. Kinjo, J. et al., Studies on the constituents of Pueraria lobata. IV. Chemical constituents in the flowers and the leaves. Chemical & Pharmaceutical Bulletin (1988), 36(3), 1174-9. Kinjo, J. et al., Studies on the constituents of Pueraria lobata. III. Isoflavonoids and related compounds in the roots and the voluble stems. Chemical & Pharmaceutical Bulletin (1987), 35(12), 4846-50. Shibata, S. et al., On the constituents of an essential oil of Kudzu. Agricultural and Biological Chemistry (1978), 42(1), 195-7. | ||||||||||
| Crude drug | PUERARIAE RADIX | |||||||||
| Cultured tissue and efficient propagation |
Pueraria_lobata-Ref-1
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| Plant culture and efficient production method | ||||||||||
| Sakuyo hyohon | ||||||||||
| Transcriptome, Genomics etc. | ||||||||||
| Red list data | ||||||||||
| Resource data |
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