Comprehensive Medicinal Plant Database

Plant data

Latin nameZanthoxylum piperitum (L.) DC.
Family nameRutaceae
Common nameJapanese pepper
Cultivar
Classification
Photo
Characteristics
Habitat
Growing data 
Class of Coldness IV 〜 VILight Condition II 以上
Class of Warmness 100 〜 140Class of Soil II，III
Preference of Soil
Requirement of Shading
Figure
Photo libraryPhoto library
Reference 
Jiang, L. et al., Differences in the Volatile Components and Their Odor Characteristics of Green and Ripe Fruits and Dried Pericarp of Japanese Pepper (Xanthoxylum piperitum DC.). Journal of Agricultural and Food Chemistry (2004), 52(13), 4197-4203.
Hatano, T. et al., Constituents of Zanthoxylum fruits and the other herbs and the spices effective on methicillin-resistant Staphylococcus aureus (MRSA). Aroma Research (2003), 4(4), 384-388.
Jiang, L. et al., Isolation of Some Glycosides as Aroma Precursors in Young Leaves of Japanese Pepper (Xanthoxylum piperitum DC.). Journal of Agricultural and Food Chemistry (2001), 49(12), 5888-5894.
Wu, Y. et al., Volatile aroma compounds in young leaves and green fruits of Japanese pepper. Nippon Nogei Kagaku Kaishi (1996), 70(9), 1001-1005.
Abe, F. et al., Xanthoxylum species. II. Constituents of the bark of Xanthoxylum piperitum. Chemical & Pharmaceutical Bulletin (1974), 22(11), 2650-5.
Abe, F. et al., Xanthoxylum species. I. Constituents of the root of Xanthoxylum piperitum. Yakugaku Zasshi (1973), 93(5), 624-8.
Komasaki, H. et al., Nonvolatile constituent of the leaves of Japanese pepper. Nippon Kagaku Zasshi (1968), 89(7), 717-19.
Sakai, T. et al., Constituents of fruit oil from Japanese pepper. Bulletin of the Chemical Society of Japan (1968), 41(8), 1945-50.
Aihara, T., Principle of zanthoxylum piperitum. IV. The structure of sanshoamide. Yakugaku Zasshi (1951), 71, 1112-15.
Aihara, T., Principle of Zanthoxylum piperitum. III. The structure of sansho.ovrddot.ol-II. Yakugaku Zasshi (1950), 70, 409-11.
Aihara, T., Principle of Zanthoxylum piperitum. II. The isolation of sansh.ovrddot.ools and the structure of sansho.ovrddot.ol-I. Yakugaku Zasshi (1950), 70, 405-9.
Asano, M. et al., Components of semen zanthoxylum. Yakugaku Zasshi (1949), 69, 79-82.
Asano, M et al., Constituents of Xanthoxylum piperitum D.C. sanshool. Yakugaku Zasshi (1931), 51, 384-90.
Crude drug ZANTHOXYLI FRUCTUS
Cultured tissue and efficient propagation Zanthoxylum_piperitum-Ref-1 , Zanthoxylum_piperitum-Ref-2
Plant culture and efficient production method Plant culture
Sakuyo hyohon
Transcriptome, Genomics etc.
Red list data
Resource data
導入年 保有研究部 導入番号